Hydroponics Leads to Pesto at Skaneateles High

On thursday afternoon School Lunch Director Emily Cullen, visited Scott Stagnitta's Principles of Applied Technologies class, otherwise known as Hydroponics, for a food demonstration.

Cullen used the basil currently being grown in Hydroponics to put together a fantastic pesto sauce which was used on pizza and with bruschetta. This served as yet another way that students could see how their work and effort in Hydroponics is put to use in everyday applications.

We don't know if a technology class has ever smelled so good!